Edgar's Cafe Menu (Update 2025)

Add turkey bacon for an additional charge.

Beaten and pan fried with seasoning.

Sun-dried tomato, fresh mozzarella, roasted red peppers, and basil.

Fresh mozzarella, tomato, and basil.

Spinach and feta cheese.

Sauteed onions, mushrooms, and spinach.

Beaten eggs that are folded over a filling.

Beaten eggs that are folded over a filling.

Mushroom, spinach, arugula, tomato, onion, scallions, roasted red peppers, fresh peppers, sun-dried tomato, feta cheese, fresh mozzarella, goat, fontina, or gruyere. Extra ingredients for an additional charge. Add egg whites, turkey, and bacon for an additional charge.

On croissant, bagel, or Italian baguette served with house salad.

Fontina, gruyere or fresh mozzarella on croissant, bagel, or Italian baguette served with a side of house salad. Add turkey bacon for an additional charge.

Cooked without it's shell in steaming water.

Cream cheese, red onion, and capers on pumpernickel toast or bagel with salad.

On 8grain toast served with house salad.

With Challa Bread. Served with pure organic maple syrup. Add Nutella, fruits, yogurt or whipped cream for an additional charge.

Served with pure organic maple syrup. Add Nutella for an additional charge.

Panfried bread. Dusted with Powdered Sugar with Fruit & Greek Yogurt Breakfast

Thick cake made from leavened batter or dough.

Panfried bread.

Thick cake made from leavened batter or dough.

Topped with fresh strawberries and homemade whipped cream.

Variety of chopped fruit.

Variety of chopped fruit.

Variety of chopped fruit.

Plain, whole wheat, or everything.

Plain, sun-dried tomato, basil or scallion or Nutella.

Cranberry, blueberry, corn, apple cinnamon, banana nut, all bran.

Plain or chocolate.

Grilled bread with toppings.

Grilled bread with toppings.

Grilled bread with toppings.

Grilled bread with toppings.

Topped with goat cheese, fresh beets, roasted pine nuts, and arugula.

Ball of seasoned meat.

Cherry tomato and orange roasted pumpkin seeds.

Fresh mozzarella, tomato, and basil.

Cooked in oil or fat over heat.

Red leaf, endive, radicchio, mescolanza, tomato, and walnuts.

Bocconcini, mozzarella, tomato, basil, and over our mixed green salad.

Toasted bread topped with goat cheese served with our house salad.

Mozzarella melted over garlic bread served over mixed green salad and tomato.

Toasted garlic bread topped with chopped tomato and fennel served with our green salad.

Italian tuna in olive oil over bed of mixed green salad, tomato, and sliced red onion.

Roasted red peppers, bocconcini, tomato, basil, red onion, and olives over mixed green salad.

Served with homemade creamy horseradish sauce and green sauce.

Red potato, string beans, endive, tomato, and red onions over salad.

Mixed green salad surrounded by sliced avocado and tomato.

Avocado halves filled with homemade shrimp salad, red peppers, fennel, celery, mayonnaise, and served with mixed greens and tomato.

`Chunks of chicken breast poached or grilled with avocado, tomato, red onion over green salad.

Cherry tomato, orange roasted pumpkin seeds.

Red potato, string beans, tomatoes, red onion, and basil prepared with house dressing. Add grilled chicken or Italian tuna for an additional charge.

Baby spinach topped with goat cheese, surrounded with warm red potatoes, beets, tomato, red onion, and sprinkled with oregano.

Red kidney beans ,white cannelline beans, peas, beets, red onion, oregano served over salad.

Chickpeas mixed with tomatoes and Italian parsley topped with feta cheese, onion, and cucumber over green salad.

Feta cheese, fresh red peppers, cucumber, tomato, onions, and Kalamata olives over mixed greens.

Shrimp, arugula, artichoke hearts, and tomatoes.

Served over mixed greens, tomato, and topped with walnuts.

Thin slices of raw beef served over green salad and tomato, topped with grana cheese and capers.

Thin slices of smoked tuna served over mixed greens.

Thin slices of cured beef topped with grana cheese and caper served over mixed greens.

Grilled portobello mushroom, fresh mozzarella, sun-dried tomatoes, and basil over salad.

Marinated grilled asparagus, sun-dried tomato and warm potato over our house green salad.

Chopped mixed greens, roasted red peppers, grilled eggplant, fresh mushroom, garnished with feta.

Arugula slices of avocado, tomatoes, cucumber, fresh red pepper, feta cheese, and red onion.

Shellfish salad.

Comes with cream cheese, capers, and red onions on pumpernickel.

Hot sandwich with cheese and protein.

Hot sandwich with cheese and protein.

Melted fontina cheese on 8 grain toast.

Mixed grilled vegetables and eggplant, zucchini, peppers, mushrooms, onion, Italian bread

Roasted red peppers marinated in olive oil and garlic served on Italian bread and mozzarella.

On Italian bread or pumpernickel with melted gruyere cheese and pickled cucumbers.

Italian baguette filled with goat cheese, dill, capers, and cucumber.

Comes with fresh basil pesto sauce on baguette.

Comes with fresh basil pesto sauce on baguette.

Choice of bocconcini or smoked turkey or bresola or goat cheese on semolina roll with lettuce and tomato.

Mixed grilled vegetables and eggplant, zucchini, peppers, mushrooms, onion, Italian bread with goat cheese or mozzarella.

Poached or Grilled

English breakfast; Masala Chai; Early grey; Darjeeling

Chamomile, peppermint, lemon ginger, English breakfast, Earl grey